Steamed asparagus

A Savoury-dish recipe, by Gina Lioti.

This is a healthy recipe! See why.
2 servings
prep
cooking

Ingredients

Tip: Click on ingredients to discover more recipes!

Instructions

  1. Rinse the asparagus very well, under cold running water and cut their bottoms, if they are woody.
  2. Steam or boil for 3 to 4 minutes and drain.
  3. Drizzle with lemon and olive oil and sprinkle with a little salt and serve.

Gina Lioti Cooking Club

“I want to show you the absolute best of the Greek cuisine. Learn to cook delicious, healthy and easy dishes. Exclusive to members.” Gina Lioti

Complementary recipes

With every new recipe, I hand–pick dishes that complement it well. You can enjoy Steamed asparagus with any of the following.

Savoury recipes

Discover more recipes in this category.

Thank you!
© 2014–2019, Gina Lioti. All rights reserved. Join me on Facebook, Twitter, Pinterest and Instagram.