COOKING CLUB

Savoury recipes

“I have prepared 18 savoury recipes.”

Gina Lioti
Oven–baked potatoes Tenderstem broccoli salad Paprika sauce Steamed asparagus Fluffy quinoa Basic fluffy quinoa Basics Greek–style oyster mushrooms Avocado Caprese salad recipe Avocado Caprese salad Lamb's lettuce, tomato, avocado & olive salad Florina pepper salad Brussels sprouts with bacon, mushrooms, lemon and chilli Iceberg lettuce with sweet red pepper Vegetarian Warm sunchoke salad Pitta Tirokafteri Vegetarian Melitzanosalata (aubergine dip) garnished with a few drops of olive oil, fresh basil leaves and a slice of lemon Melitzanosalata (aubergine dip) Gluten–free Bouyourdi – oven baked feta with tomatoes, chillies, oregano & olive oil Bouyourdi Featured Tzatziki (yogurt & cucumber dip) topped with olive oil, olives & cayenne pepper Tzatziki Gluten–free, Vegetarian Tiropitakia (small feta pies) Featured, Vegetarian

Gina Lioti Cooking Club

“I want to show you the absolute best of the Greek cuisine. Learn to cook delicious, healthy and easy dishes. Exclusive to members.” Gina Lioti

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Mains Savouries Sweets Vegetarian Gluten–free Basics