COOKING CLUB

Lemon recipes

Learn more about lemon as an ingredient in traditional and moden recipes. Explore my curated list of original recipes with lemon.

Lemon

“I have prepared 17 recipes with lemon. I want you to enjoy them and think you will.”

Gina Lioti

A little bit about lemon

Lemon is a basic ingredient in Greek cuisine. Lemons are used in soups, grilled, fried or oven baked meats and in sides and salads. Lemons and oregano combine perfectly and they can transform simple dishes. You can also peel them before you juice them, leave the peels on a plate to dry for a few days and then put them in small pouches as closet or drawer fresheners.

My 17 recipes with lemon

Tenderstem broccoli salad Greek–style oyster mushrooms Warm sunchoke salad Brussels sprouts with bacon, mushrooms, lemon and chilli Tigania (stir–fried pork with mushrooms) Souvlaki Gluten–free Chicken soup Fresh easy & simple rice dish, with spinach, olive oil & lemon Spanakorizo (Greek spinach risotto) Vegetarian Steamed asparagus Revani Greek style beef fillet Greek–style beef fillet Chickpea soup Vegetarian Slow roasted lamb with lemon, potatoes and carrots Melitzanosalata (aubergine dip) garnished with a few drops of olive oil, fresh basil leaves and a slice of lemon Melitzanosalata (aubergine dip) Gluten–free Giouvarlakia (meatball soup) Pork chops with lemon mustard sauce, served with mushrooms Lemon mustard pork chops Recipe of the week Beef and vegetables soup

Gina Lioti Cooking Club

“I want to show you the absolute best of the Greek cuisine. Learn to cook delicious, healthy and easy dishes. Exclusive to members.” Gina Lioti

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Mains Savouries Sweets Vegetarian Gluten–free Basics