COOKING CLUB

Lemon recipes

Learn more about lemon as an ingredient in traditional and moden recipes. Explore my curated list of original recipes with lemon.

Lemon

“I have prepared 17 recipes with lemon. I want you to enjoy them and think you will.”

Gina Lioti

A little bit about lemon

Lemon is a basic ingredient in Greek cuisine. Lemons are used in soups, grilled, fried or oven baked meats and in sides and salads. Lemons and oregano combine perfectly and they can transform simple dishes. You can also peel them before you juice them, leave the peels on a plate to dry for a few days and then put them in small pouches as closet or drawer fresheners.

My 17 recipes with lemon

Chicken soup Brussels sprouts with bacon, mushrooms, lemon and chilli Pork chops with lemon mustard sauce, served with mushrooms Lemon mustard pork chops Recipe of the week Warm sunchoke salad Chickpea soup Vegetarian Greek–style oyster mushrooms Greek style beef fillet Greek–style beef fillet Souvlaki Gluten–free Revani Beef and vegetables soup Melitzanosalata (aubergine dip) garnished with a few drops of olive oil, fresh basil leaves and a slice of lemon Melitzanosalata (aubergine dip) Gluten–free Fresh easy & simple rice dish, with spinach, olive oil & lemon Spanakorizo (Greek spinach risotto) Vegetarian Slow roasted lamb with lemon, potatoes and carrots Giouvarlakia (meatball soup) Tenderstem broccoli salad Tigania (stir–fried pork with mushrooms) Steamed asparagus

Gina Lioti Cooking Club

“I want to show you the absolute best of the Greek cuisine. Learn to cook delicious, healthy and easy dishes. Exclusive to members.” Gina Lioti

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Mains Savouries Sweets Vegetarian Gluten–free Basics